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Fire & Water - Cleanup & Restoration

What's Fermenting in the Water Damage Inside Your Champaign/Urbana Brewery?

11/29/2018 (Permalink)

Commercial Water Damage Technicians in Champaign/Urbana Discuss The Importance Of Sanitization 

If a water leak ever takes place inside your Champaign/Urbana brewery, there are several types of different problems that could occur. Anytime building materials or contents get wet inside your structure, it is wise to get a professional restoration company like SERVPRO to perform commercial water damage mitigation. If structural components inside your building get saturated, they can lose their structural integrity and fall apart. The presence of moisture can also cause microbes that exist naturally in an environment to activate and form mold. When using a professional company to complete your commercial water damage project, we can take extra measures to prevent secondary problems like mold from happening.  

As soon as any organic materials inside a building get wet, our SERVPRO of Champaign/Urbana technicians know that we have a 48-hour period to remove all moisture before fungi start to develop. During any commercial water damage in Champaign/Urbana, we utilize specialized equipment and techniques to drop moisture levels to normal conditions faster than two days. We start by extracting standing water and moisture out of heavily saturated materials with heavy-duty extraction equipment. We then set up a combination of air movers and dehumidifiers to change the environment so that it is conducive for rapid structural drying. Once the machines get set up, we use moisture sensors to monitor the progress of our drying efforts.  

When working inside your brewery, we know that cleanliness is vital. Our SERVPRO of Champaign/Urbana team can take extra measures to make sure areas like your kitchen or brewing room do not get contaminated. When doing work that could stir up any dust we often seal off areas inside your building that must remain clean and disinfected. We know that the presence of water and elevated indoor humidity can create the right environment for harmful bacteria to form. To prevent harmful bacteria from contaminating your clean working environments, we also complete a final cleaning and disinfecting stage before we finalize your project.  

If you ever notice wet items inside your brewery, call SERVPRO of Champaign/Urbana at (217) 355-0077 24 hours a day.

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